tag:blogger.com,1999:blog-8611602914390337276.post6324726476208783685..comments2023-08-27T11:36:22.565-04:00Comments on My Love for Food: Rum and OJ infused Skirt Steak with Pineapple and Serrano Salsa -Ya Mon!!!Louishttp://www.blogger.com/profile/17257574903892489288noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8611602914390337276.post-77788962981587058822009-09-18T15:58:03.051-04:002009-09-18T15:58:03.051-04:00You used outside skirt steak. Try inside skirt st...You used outside skirt steak. Try inside skirt steak (2/3 at most the cost fo outside). Put in a food saver and let sit in your refrigerator for a couple of weeks. You wont need to marinate for tenderness. Ask the butcher not to over trim it.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8611602914390337276.post-45216616934957444682009-07-18T19:22:57.307-04:002009-07-18T19:22:57.307-04:00Now that salsa sounds GREAT. I'm gonna try it...Now that salsa sounds GREAT. I'm gonna try it right now!<br />Your loving and hungry MOM.<br />P.S. I'll let it marry overnight cuz J and I are going to Durants tonight...old timey Phx classic steakhouse with red flocked wallpaper, Oysters Rockefeller and the coldest martinis in town!Anonymousnoreply@blogger.com